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Category Archives: Rice
Curried Pumpkin Stew
We’re finally getting to the bottom of the squash bin and looking forward to the summer season. Season this hearty stew with fresh squeezed lemon juice and fresh chopped herbs to put you in a Spring state of mind! If … Continue reading
Posted in Carrot, Cooked Vegatables, Potato, Rice, Winter Squash
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Stinging Nettle Risotto
Ingredients: 6 cups low-sodium chicken broth 2 teaspoons olive oil 1 onion, chopped 1 1/2 cups Arborio rice 1/2 cup white wine 1/2 teaspoon salt (or to taste) Freshly ground black pepper 1/2 pound stinging nettles 1 cup spring peas … Continue reading
Posted in Cooked Vegatables, Rice, Side Dish
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