Category Archives: Main Dishes

Corned Beef and Bok Choy Hash – Recipe by Chef Peter Shelsky (PetesEats.com)

Posted on October 4, 2010 by blackdirtrecipes

Chef Peter Shelsky visited the farm this summer and rocked our Bok Choy.  Try this great dish which uses Bok Choy in a non-traditional way.  Bok Choy is a member of the cabbage family and can be swapped out in almost … Continue reading →

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Stuffed Acorn Squash

Posted on September 28, 2010 by blackdirtrecipes

Serves 2-4 people, depending on the size of the squash Ingredients: 1 Acorn Squash 1 Tablespoon Olive Oil 1 Onion, small dice 1 Clove Garlic, minced 1/2 pound Sweet Italian Sausage, casing removed (Vegetarian Option: Morningstar Farms Meal Starter – found in … Continue reading →

Posted in Cooked Vegatables, Cooking Greens, Main Dishes, Winter Squash | Leave a comment

Thai Basil Chicken (Gai Pad Gra Pow)

Posted on September 27, 2010 by blackdirtrecipes

Makes 2 Servings.  This dish is ready in just a few minutes.  Complete all measuring, chopping and mixing before you start to cook – and be sure the rice is ready. Ingredients: 2 tablespoons vegetable oil 1-2 hot chili peppers (remove seeds for less … Continue reading →

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Healthy Eggplant Parmesan with Fresh Tomato Sauce

Posted on September 23, 2010 by blackdirtrecipes

This is an easy and low fat version of a favorite dish. Ingredients Any type of eggplant, make 1/2 inch-thick slices.  For narrow eggplants cut on the diagonal. Extra-virgin olive oil Salt and pepper, to taste Fresh tomato sauce (see recipe … Continue reading →

Posted in Cooked Vegatables, Eggplant, Main Dishes, Tomatoes | 1 Comment

Hearty Greens Stew

Posted on September 16, 2010 by blackdirtrecipes

Serves 6-8 people.  This hearty stew can be made with any type of cooking greens and smoke-flavored protein that you have on hand.   This stew freezes well – make plenty and freeze some for the cold days to come. Ingredients: … Continue reading →

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