Cabbage Slaw

Slaw Ingredients:
1/2 head cabbage (any type – red, green, savoy, or napa), thinly sliced
3-6 scallions, thinly sliced
1/4 cup chopped cilantro leaves

Dressing Ingredients:
1/4 cup rice wine vinegar
1/2 cup orange  juice
1/4 cup vegetable oil oil
1 tablespoon honey
Salt and pepper, to taste

Directions:
Place cabbage, scallion and cilantro in a large bowl.
Whisk together the vinegar, orange juice, oil and honey and and pour over the cabbage. Allow to sit for 20 minutes before serving cold or at room temperature.

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About blackdirtrecipes

W. Rogowski Farm - helping you make the best from your seasonal produce and CSA Membership.
This entry was posted in Herbs, Salad, Salad Greens, Side Dish, Uncategorized. Bookmark the permalink.

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